Nutrition · per 100 g

Energy	196 kcal
Fat	16.5 g
Saturated fat	1.2 g
Carbs	9.8 g
Sugars	2.2 g
Fiber	1.2 g
Protein	1.4 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.