Ingredients
potato starch 51.2% , wheat flour 24.4% , palm oil 12.2% , wheat gluten 6.1% , salt 3.1% , potato flour 1.5% , maltodextrin 0.8% , CONTAINS LESS THAN 2% OF 0.4% , carrot extract 0.2% , E460 0.1% , Chinese cabbage 0.0% , E627 0.0% , E631 0.0% , disodium succinate 0.0% , Dried Vegetables 0.0% , E420i 0.0% , garlic 0.0% , spring onion 0.0% , E414 0.0% , hydrolysed corn protein 0.0% , hydrolysed soy protein 0.0% , kelp 0.0% , E322i 0.0% , modified corn starch 0.0% , E621 0.0% , mushroom extract 0.0% , Onion Extract 0.0% , onion 0.0% , E475 0.0% , E501i 0.0% , riboflavin color 0.0% , rice flour 0.0% , E500i 0.0% , E339 0.0% , soy sauce 0.0% , soya oil 0.0% , spinach 0.0% , sugar 0.0% , tapioca 0.0% , E306 0.0% , tomato 0.0% , yeast extract 0.0% , Courgette 0.0%
Nutrition · per 100 g
| Energy | 1930 kJ |
| Energy | 460 kcal |
| Fat | 16 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68 g |
| Sugars | 4 g |
| Fiber | 2 g |
| Protein | 10 g |
| Salt | 4.5 g |
| Sodium | 1790 mg |
| Calcium | 150 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.