Ingredients
sugar 56.3% , salt 13.2% , basil 13.2% , black pepper 8.7% , onion 4.4% , garlic 2.2% , oregano 1.1% , parsley 1.1%
Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 0 g |
| Carbs | 50 g |
| Sugars | 50 g |
| Protein | 0 g |
| Salt | 26.3 g |
| Sodium | 10525 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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