Ingredients
sugar 55.6% , salt 13.2% , red bell pepper 13.2% , garlic 9.1% , basil 4.5% , black pepper 2.3% , onion 1.1% , oregano 0.6% , parsley 0.6%
Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 0 g |
| Carbs | 50 g |
| Sugars | 50 g |
| Protein | 0 g |
| Salt | 26.3 g |
| Sodium | 10525 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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