Ingredients
glucose syrup 55.6% , sugar 20.0% , E301 12.2% , E330 6.1% , natural and artificial flavouring 2.5% , E300 1.8% , E160ai 0.9% , soya lecithin 0.5% , E129 0.5%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 60 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Vitamin C | 1712.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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