Nutrition · per 100 g

Energy	292 kcal
Fat	5.2 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	52.1 g
Sugars	6.3 g
Added sugars	4.2 g
Fiber	2.1 g
Protein	8.3 g
Salt	1.1 g
Sodium	438 mg
Potassium	83.3 mg
Calcium	41.7 mg
Iron	3.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.