bread

wheat flour 53.6% , water 23.2% , whole wheat flour 11.6% , sea salt 5.8% , rganic distilled vinegar 2.9% , malt xtract 1.5% , yeast 0.7% , sunflowcr and 0.4% , and rganic safflower oil 0.2% , onanic wheat suten 0.1% , cultured organicyheat starch 0.0% , Scorbic Acid 0.0% , enzyme 0.0% , con tains 0.0%