Nutrition · per 100 g

Energy	281 kcal
Fat	6.3 g
Saturated fat	1.1 g
Carbs	46.2 g
Sugars	2.3 g
Fiber	3.1 g
Protein	8.4 g
Salt	0.9 g
Sodium	360 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.