Nutrition · per 100 g

Energy	2890 kJ
Energy	701 kcal
Fat	68.5 g
Saturated fat	7.5 g
Carbs	3.3 g
Sugars	2.6 g
Fiber	6.2 g
Protein	14.7 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.