Ingredients
cabbage 51.0% , water 24.5% , carrot 14.0% , rapeseed oil 5.3% , single cream 2.6% , sugar 1.3% , spirit vinegar 0.7% , onion 0.3% , pasteurised egg yolk 0.2% , white wine vinegar 0.1% , salt 0.0% , Stabiliser 0.0% , mustard 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.