Nutrition · per 100 g

Energy	64 kcal
Fat	3.6 g
Saturated fat	0.4 g
Carbs	7.2 g
Sugars	4 g
Fiber	1.6 g
Protein	1.6 g
Salt	0.78 g
Sodium	312 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.