NdujaUp
Salsa barbecue con 'nduja
Ingredients
tomato concentrate 40.0% , nduja di Spilinga 30.0% , zucchero sciroppo di glucosio 16.5% , fructose 6.8% , wine vinegar 3.4% , salt 1.3% , modified corn starch 1.1% , onion 0.5% , garlic 0.3% , Acidity regulator 0.1% , E202 0.1% , flavouring 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.