Nutrition · per 100 g

Energy	329 kcal
Fat	1 g
Saturated fat	0.33 g
Carbs	74.7 g
Sugars	72.7 g
Fiber	33.3 g
Protein	2.7 g
Salt	2.4 g
Sodium	950 mg
Potassium	3170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.