Nutrition · per 100 g

Energy	211 kcal
Fat	7 g
Saturated fat	3.2 g
Carbs	28.2 g
Sugars	0.7 g
Protein	8.4 g
Salt	3.8 g
Sodium	1520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.