Nutrition · per 100 g

Energy	124 kcal
Fat	4.6 g
Saturated fat	1.9 g
Carbs	9 g
Sugars	0.57 g
Fiber	1.4 g
Protein	10.7 g
Salt	0.49 g
Sodium	195 mg
Iron	1.7 mg
Zinc	1.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.