Gelatina sabor cereza
BC La Campagnola · 18 g
Ingredients
E428 54.2% , Acid 22.9% , reguladores de addez 11.5% , sodium citrate 5.7% , artificial flavouring 2.5% , natural flavouring 1.6% , Sweetener 0.8% , acesulfame Kicolorante 0.4% , soya 0.2% , egg 0.1% , milk 0.1% , peanut 0.1%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1520 kJ |
| Energy | 358 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 13 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 77 g |
| Salt | 1.9 g |
| Sodium | 764 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.