Nutrition · per 100 g
| Energy | 168 kcal |
| Fat | 9.4 g |
| Carbs | 10.6 g |
| Sugars | 2.7 g |
| Protein | 10 g |
| Salt | 0.67 g |
| Sodium | 269 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.