Nutrition · per 100 g

Energy	160 kcal
Fat	2.5 g
Saturated fat	0.5 g
Carbs	31 g
Protein	4 g
Salt	0.58 g
Sodium	230 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.