Nutrition · per 100 g

Energy	1810 kJ
Energy	433 kcal
Fat	13.3 g
Saturated fat	1.7 g
Monounsaturated fat	7.5 g
Polyunsaturated fat	3.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	70 g
Sugars	25 g
Added sugars	25 g
Fiber	6.7 g
Protein	10 g
Salt	0.58 g
Sodium	233 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.