Nutrition · per 100 g

Energy	430.8 kcal
Fat	13.8 g
Saturated fat	6.9 g
Carbs	66.2 g
Sugars	3.1 g
Fiber	3.1 g
Protein	10.8 g
Salt	3.4 g
Sodium	1353.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.