Hot pocket (meatball&mozzarella)
Ingredients
flour 39.3% , water 20.5% , COOKED ITALIAN STYLE MEATBALL 14.3% , LESS THAN 2% OF SPICES 11.3% , paprika 8.3% , salt 4.2% , potassium chloride garlic powder 2.1% , yeast extract 1.0% , natural flavouring 0.5% , sodium tripolyphosphate) reduced fat mozzarella cheese 0.3% , tomato concentrate 0.1% , soya oil 0.1% , and less of sugar 2.0% , salt 0.0% , coating 0.0% , dried garlic 0.0% , tomato 0.0% , spice salt 0.0% , dextrose 0.0% , dehydrated onion 0.0% , maltodextrin 0.0% , E330 0.0% , natural flavouring 0.0% , fractionated palm oil 0.0% , modified corn starch 0.0% , yeast 0.0% , dough conditioner blend 0.0% , romano cheese with flavor 0.0% , ENZYME MODIFIED ROMANO CHEESE 0.0% , coating 0.0% , soya lecithin 0.0% , E481 0.0% , coating 0.0% , E461 0.0% , oregano 0.0% , flavouring 0.0% , whey 0.0% , soya flour 0.0% , ingredients 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.