Hogaza rústica
Recondo · 240 g
Ingredients
wheat flour 79.0% , rye flour 7.0% , wheat gluten 4.4% , yeast 4.0% , vegetable oil 2.2% , farina di segale malto torrefatto 1.6% , sugar 0.9% , salt 0.5% , barley malt flour 0.2% , Flour treatment agent 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.