Gluten free Oreos
Ingredients
sugar 53.6% , palm oil 23.2% , white rice flour tapioca starch 11.6% , soya bean 5.8% , canola oil 2.9% , wholemeal oat flour 1.5% , corn starch 0.7% , cocoa 0.4% , invert sugar 0.2% , soya lecithin 0.1% , E500ii 0.0% , salt 0.0% , E415 0.0% , chocolate 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.