Nutrition · per 100 g

Energy	419.4 kcal
Fat	16.1 g
Saturated fat	8.1 g
Carbs	67.7 g
Sugars	32.3 g
Fiber	0 g
Protein	3.2 g
Salt	1 g
Sodium	419.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.