Nutrition · per 100 g

Energy	89 kcal
Fat	4.1 g
Saturated fat	2.6 g
Carbs	8.9 g
Sugars	8.7 g
Protein	3.8 g
Salt	0.13 g
Sodium	52 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.