Nutrition · per 100 g

Energy	477 kcal
Fat	23.3 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	26.7 g
Sugars	6.7 g
Added sugars	0 g
Fiber	16.7 g
Protein	43.3 g
Salt	0.97 g
Sodium	387 mg
Potassium	700 mg
Calcium	177 mg
Iron	5.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.