Nutrition · per 100 g

Energy	418 kcal
Fat	7.7 g
Saturated fat	1.1 g
Carbs	81 g
Sugars	40 g
Fiber	3.1 g
Protein	4.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.