Nutrition · per 100 g

Energy	370 kcal
Fat	1.5 g
Saturated fat	0.7 g
Carbs	2.1 g
Sugars	1.5 g
Fiber	0.9 g
Protein	84.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.