Ingredients
bread 51.6% , bbs all purpose trans fat free vegetable shortening 24.2% , sugar 12.1% , water 6.0% , cake 3.0% , whole egg 1.5% , Margarine 0.8% , butter 0.4% , salt 0.2% , PISTACHIO FLAVOR 0.1% , strawberry flavouring 0.0% , lemon yellow color 0.0% , lemon oil 0.0% , vanilla flavouring 0.0% , annatto color 0.0% , butter flavouring 0.0% , sprinkles 0.0% , hydrogenated vegetable oil 0.0% , corn starch 0.0% , cocoa powder 0.0% , soya lecithin 0.0% , artificial flavouring 0.0% , Colour 0.0% , confectioners glaze 0.0% , F.D.&C 0.0% , colors lake yellow #5 0.0% , lake yellow #6 0.0% , fd and c lake blue #1 0.0% , E129 0.0% , E127 0.0% , chocolate 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 25 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 71.4 g |
| Sugars | 28.6 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.