Nutrition · per 100 g

Energy	483.9 kcal
Fat	19.4 g
Saturated fat	8.1 g
Carbs	77.4 g
Sugars	51.6 g
Fiber	0 g
Protein	3.2 g
Salt	0.69 g
Sodium	274.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.