Caramels

glucose syrup 52.4% , sugar 4.8% , evaporated milk 4.8% , modified palm oil 4.8% , water 4.8% , whey powder 4.8% , salt 4.8% , artificial 4.8% , natural flavouring 2.5% , soya lecithin 2.5% , cellulose gel 2.5% , E466 2.5% , ingredients 1.9% , sucre 0.9% , lait évaporé cellulose 0.5% , CONTIENT 0.2% , soya 0.1% , choking warning 0.1% , cut caramels into supervised while eating 0.0% , %一% gc 0.0% , 01 0.0%