Nutrition · per 100 g

Energy	203.3 kcal
Fat	13.3 g
Saturated fat	5.8 g
Carbs	10.8 g
Sugars	7.1 g
Fiber	0.41 g
Protein	11.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.