Nutrition · per 100 g

Energy	366 kJ
Energy	87.5 kcal
Fat	0 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	13.8 g
Protein	21.9 g
Salt	0 g
Sodium	0 mg
Potassium	0 mg
Calcium	5.4 mg
Iron	228 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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