Nutrition · per 100 g

Energy	250 kcal
Fat	14.3 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	71.4 mg
Carbs	10.7 g
Sugars	10.7 g
Added sugars	10.7 g
Fiber	0 g
Protein	17.9 g
Salt	1.3 g
Sodium	536 mg
Potassium	0 mg
Calcium	0 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.