Nutrition · per 100 g

Energy	58.8 kcal
Fat	1.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	11.8 mg
Carbs	5.9 g
Sugars	1.8 g
Added sugars	0 g
Fiber	0.59 g
Protein	4.7 g
Salt	0.96 g
Sodium	382 mg
Potassium	76.5 mg
Calcium	11.8 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.