Ingredients
tomato 26.4% , hatch valley green chile peppers 14.0% , hatch valley green chile peppers 10.0% , lime juice concentrate 8.0% , corn 6.8% , black bean 6.0% , onion 5.4% , red bell pepper 5.0% , green bell pepper 4.7% , water 4.4% , salt 1.8% , red wine vinegar 1.8% , chipotle peppers in adobo sauce 1.8% , garlic 1.8% , jalapeno pepper 1.8% , chili pepper 1.3% , coriander leaf 0.6% , cumin 0.3% , lime juice concentrate 0.2% , Nutrition Amount 0.1% , serving % Daily Value* Amount 0.0% , serving Facts 30 servings per container Serving size 2 Tbsp 0.0% , calcium 1.0% , Iron 0.2mg 2% Potas 0.5% , Not a significant source of saturated fat 2.0% , Trans_Fat 0.0% , cholesterol 0.0% , dietary fiber 0.0% , sugar 0.0% , vitamin D 0.0% , iron 0.0% , The % Daily Value 0.0% , tells you how much a nutrient in a serving of food contributes to a daily diet 0.0% , 2‚000 calories a day is used for general nutrition advice 0.0% , HATCH TO T TELL US HIS YOUR 00 03-50809 0.0%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Protein | 3.3 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 233 mg |
| Calcium | 0 mg |
| Iron | 6.7 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.