Beef & cheddar wrap
Ingredients
tortilla 52.4% , water 23.8% , minced beef 11.9% , cheddar 6.0% , pinto beans 3.0% , Refried beans 1.5% , soya oil 0.7% , tomato concentrate 0.4% , hatch valley green chile peppers 0.2% , chipotle peppers in adobo sauce 0.1% , onion 0.0% , modified tapioca starch 0.0% , sea salt 0.0% , corn starch 0.0% , pastry 0.0% , SERRANO PEPPER 0.0% , vinegar 0.0% , onion 0.0% , garlic 0.0% , cumin 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 199 kcal |
| Fat | 7.7 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 24.4 g |
| Sugars | 0.64 g |
| Fiber | 1.9 g |
| Protein | 9 g |
| Salt | 0.88 g |
| Sodium | 353 mg |
| Calcium | 96 mg |
| Iron | 1.7 mg |
| Vitamin A | 76.8 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.