Ingredients
tortilla 60.0% , pinto beans 20.0% , cheddar 10.0% , water 5.0% , corn starch 5.0%
Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 9 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 26.3 g |
| Sugars | 0 g |
| Fiber | 2.6 g |
| Protein | 9.6 g |
| Salt | 0.88 g |
| Sodium | 353 mg |
| Calcium | 160 mg |
| Iron | 1.7 mg |
| Vitamin A | 57.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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