Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 13.3 g |
| Saturated fat | 6.7 g |
| Trans fat | 0.33 g |
| Cholesterol | 13.3 mg |
| Carbs | 46.7 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 6.5 g |
| Sodium | 2620 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 6.7 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.