Nutrition · per 100 g

Energy	177.5 kcal
Fat	4.7 g
Saturated fat	2.2 g
Carbs	19.6 g
Sugars	2.5 g
Fiber	0.72 g
Protein	12 g
Salt	1.3 g
Sodium	518.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.