Nutrition · per 100 g

Energy	1800 kJ
Energy	429 kcal
Fat	33.3 g
Saturated fat	7.1 g
Monounsaturated fat	16.7 g
Polyunsaturated fat	7.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	47.6 g
Sugars	19 g
Added sugars	19 g
Fiber	9.5 g
Protein	9.5 g
Salt	0.77 g
Sodium	310 mg
Potassium	362 mg
Calcium	143 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.