Protein ma
Kind · 992 g
Ingredients
peanut 53.1% , soy protein isolate 23.4% , allulose 11.7% , tapioca fiber 5.9% , chicory fibre 2.9% , palm kernel oil 1.5% , vegetable glycerin 0.7% , natural flavouring 0.4% , tapioca 0.2% , milk powder 0.1% , peanut oil 0.0% , sea salt 0.0% , cocoa 0.0% , soya lecithin 0.0% , E160b 0.0% , Vitamin E 0.0%
Nutrition · per 100 g
| Energy | 387 kcal |
| Fat | 21 g |
| Saturated fat | 7.3 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 38.7 g |
| Sugars | 1.6 g |
| Fiber | 16.1 g |
| Protein | 32.3 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Potassium | 256 mg |
| Calcium | 148 mg |
| Iron | 4.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.