Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 8.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 58.8 mg |
| Carbs | 33.3 g |
| Added sugars | 0 g |
| Fiber | 2 g |
| Protein | 10.8 g |
| Salt | 1.9 g |
| Sodium | 755 mg |
| Potassium | 130 mg |
| Calcium | 250 mg |
| Iron | 0.98 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.