Ingredients
goat milk 62.5% , milk 18.8% , E428 9.4% , 5 strains of live active cultures 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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goat milk 62.5% , milk 18.8% , E428 9.4% , 5 strains of live active cultures 9.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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