Dill Pickles
Tacoma Boys
Ingredients
cucumber 60.4% , water 19.8% , salt 1.6% , vinegar 1.6% , garlic 1.6% , spice 1.6% , 1 1.6% , 10 OF 1% BENZOATE OF SODA 1.6% , natural flavouring 1.6% , E433 1.6% , turmeric 6.8%
Nutrition · per 100 g
| Energy | 10 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 2 g |
| Sugars | 0 g |
| Fiber | 2 g |
| Protein | 0 g |
| Salt | 3.3 g |
| Sodium | 1300 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 60 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.