Nutrition · per 100 g

Energy	38.2 kcal
Fat	4.2 g
Saturated fat	0.71 g
Carbs	4.6 g
Sugars	2.8 g
Fiber	1.4 g
Protein	0.71 g
Salt	0.3 g
Sodium	120.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.