Ingredients
Pork chop with added solution of water 60.3% , maltodextrin 19.8% , salt 1.6% , E508 1.6% , E262i 1.6% , E262ii 1.6% , natural flavouring 1.6% , bacon 1.6% , bacon topping 1.6% , water 1.6% , salt 1.6% , sugar 0.0% , E339 0.0% , E316 0.0% , E250 0.0% , may contain smoke flavoring 0.0% , cheddar 0.0% , Anti-caking agent 0.0% , E235 0.0% , parsley 5.2%
Nutrition · per 100 g
| Energy | 473 kcal |
| Fat | 32.1 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 112 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 46.4 g |
| Salt | 3.3 g |
| Sodium | 1304 mg |
| Calcium | 134 mg |
| Iron | 0.64 mg |
| Vitamin A | 80.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.