Nutrition · per 100 g

Energy	141 kcal
Fat	2.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	13.2 mg
Carbs	22 g
Sugars	3.5 g
Added sugars	3.5 g
Fiber	0 g
Protein	8.8 g
Salt	0.51 g
Sodium	203 mg
Potassium	123 mg
Calcium	14.1 mg
Iron	0.88 mg
Vitamin D	0.88 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.