Ingredients
Thai basil noodle 54.5% , shrimp 22.7% , Chinese cabbage 11.4% , bean sprouts 5.7% , spring onion 2.8% , baby bok choy 1.4% , straw mushroom 0.7% , coriander leaf 0.4% , lemongrass 0.2% , lemon 0.1% , chicken broth 0.1%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 0.16 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 13.6 g |
| Sugars | 0.48 g |
| Fiber | 1.1 g |
| Protein | 3.9 g |
| Salt | 0.66 g |
| Sodium | 263 mg |
| Potassium | 13 mg |
| Calcium | 19 mg |
| Iron | 0.16 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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