Nutrition · per 100 g

Energy	149 kcal
Fat	4.3 g
Saturated fat	0.81 g
Cholesterol	14.9 mg
Carbs	20.3 g
Sugars	2.4 g
Fiber	0.81 g
Protein	8.1 g
Salt	0.47 g
Sodium	187 mg
Potassium	138 mg
Calcium	12.5 mg
Iron	0.27 mg
Vitamin D	2.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.